![]() Cook, stirring occasionally, for 5 to 10 minutes, until the cheese is melted and the dip is creamy. (The bowl should be big enough to rest above the rim of the pot without the bottom touching the water.) Add both cheeses, the half-and-half, garlic, jalapeño, and ground black pepper, then stir to combine. Reduce the heat to medium-low and place a bowl inside the pot to create a double boiler. Step 1 Stovetop method: Bring 1 inch of water to a boil in a medium saucepan.You may have never considered dipping pretzel bites into pepperoni-studded queso, but one bite and you'll fall in love with this tasty dip, too. It's made in a skillet with spicy sausage, peppers, and onions and baked with cheese in the oven until melty and delicious. ![]() ![]() There's no shortage of queso concoctions out there. thankfully! Try Ree Drummond's Queso Fundido. Microwave thirty seconds at a time until melty and heated through, stirring well each time. Place leftover queso dip in a microwave-safe bowl. Combine any of these milder cheeses with a sharper one (like pepper jack) for more flavor. You can also try a classic Mexican melting cheese like Queso Asadero. American cheese or Velveeta will melt easily and evenly (if you can’t find American cheese in block form, unwrap and stack slices, then cut into quarters). Not all cheeses are the same in terms of meltability. What cheese is best for melting in queso dip? This homemade queso is easy to make in two ways: You can cook it on the stovetop over a double boiler, or throw all the ingredients in a slow cooker (which is great for keeping warm at parties). Lastly, dress up your queso with color and flavor: chopped tomatoes, jalapeños and fresh cilantro. Garlic is an easy way to add flavor to just about anything-including queso! We use both fresh jalapeño peppers and canned green chilies to give the dip a spicy kick. For the best texture, American cheese is essential, but the pepper jack could easily be replaced with other cheeses, like Monterey Jack or Asadero cheese, too.Īlong with the cheeses, using half-and-half helps make the queso extra creamy it also helps to loosen the cheese so it isn't too thick. Here, you'll find a mix of white American and pepper jack. Choose from the stovetop method or the Crock-Pot method for a tasty slow cooker dip.įirst and foremost, a good queso dip is made with creamy, melting cheese. Looking for other reasons to make queso dip? Take a cue from Ree and Ladd Drummond who love to serve queso during their weekly movie nights! The best part is that this crave-worthy queso is incredibly easy to make. This classic Tex-Mex starter is perfect for serving as a game day snack, but it's equally delicious when served with nachos, burritos, or even as a hot dog topping at your next cookout. ![]() After all, there's nothing like a bowl of warm, cheesy dip and homemade tortilla chips! ![]() So it's no surprise that the lusciously silky party dip makes an appearance on her menu at The Merc. " Queso, otherwise known as cheese, is the thing that makes me want to get out of bed in the morning," she says. If you're anything like Ree Drummond, you might consider queso dip to be its own food group. ![]()
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